I have been out to have our annual Christmas dinner, with my collegues! And it was fantastic! We were at a restaurant that specialises in organic foods and only buys from local farmers.
But what a suprise when they came out with a LCHF dessert for me! Consisting of LCHF ice-cream: Cream, philidelphia cream cheese, creme fraiche and raspberries whipped together and frozen. This was topped up with butter roasted cashews.
Lovely… all of it! And so filling! Way too much food, but at least it was the right foods!