This was the first time I have tasted frogs legs. Similar to chicken, very nice indeed. Great starter! As main course I received pork, a HUGE portion (but I had actually ordered a fillet steak. So dr. Michael Fox offered to save me from overeating and happily took over my plate. I did get to taste, and it was very nice.
Others at the table did raise their eyebrows, ever so slightly at the commotion at the other side of the table.
But we were having fun!
After dinner, we moved ourselves to the popular pianobar, which has become the social meeting place for our low carb group.