I usually drink a bullet-coffee in the morning and eat much later… But these past few days we have ...

This is most certainly one, if not THE, favorti of my breakfasts/brunches. And when the Hollandaise is made with ...

I have always been a great fan and lover of sushi, since the end of the 80’s! But for ...

I just love the whole ‘going out for breakfast’ culture… People read their paper, work on their laptops, read ...

I just love Noordhoek Village, and Roux Café for breakfast! I ordered salmon and soft poached eggs benedictine, which ...

This is the beginning of my day! A double coffee (I know, it was big, just happened), and lots ...

Spent a lovely morning in Tokai forest at the Porter Produce market, where we had a lovely salmon omelette ...

3 – 4 chicken fillets 100 ml coconut oil 1 tbsp tomatoe pureé 1 tbsp dijon mustard 1 tbsp ...

1 Portion 1 egg 1 tbsp heavy cream 1 tbsp coconut flour or almond flour or none (just helps ...

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